Edible cutlery has been grabbing more and more attention in recent years. Edible cutlery is compostable and is usually made with a blend of various flours, water, spices, and other flavorings, making it completely consumable.
Considering its price, limitations on design and scalability, it is far from qualifying to be an alternative to plastic cutlery. They are more of a fashion than a utility replacing plastic cutlery.
As a customer, you either like it or hate it, with very few taking a middle ground. The manufacturers of edible cutlery add flavour to make it interesting for consumers to finally eat them along with their meal. Still, its interference in the food that is being consumed is not to everyone’s liking.